Bake Sale

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Dates for 2017:  September 24, October 29, November 19, and December 17.

This monthly event (Sept.–May) generally occurs on the last Sunday of the month and is sponsored by the Miraculous Medal Sodality.  It  is a parish tradition at St. Anthony/All Saints and takes place in the Heritage Hall after Sunday masses–pizza is ready for pickup after the 8 am and 11am Masses.  In addition to baked goods donated by parishioners, freshly made pizza, pizza fritte (fried pizza dough dipped in sugar)  and crafts (made by our Caring and Sharing Ladies) are available for sale.  Parishioners are encouraged to help at the Bake Sale:  they start at 6 am and generally finish by 1 pm.  Pre-orders are taken throughout the week prior to the Bake Sale by calling the office at (330) 452-9539.  Menu:  Red Pizza—$6.00    White Pizza—$5.00   Pizza Fritte—50¢ each    Buns—50¢ each.

 Images from Past Bake Sales

Join the Fun!!